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Lemon Drop Martini Recipe

Perfect Lemon Drop Martini recipe

This Lemon Drop Martini is a crisp, citrus-forward cocktail that balances tart lemon juice with smooth vodka and a touch of sweetness.
The addition of orange liqueur adds depth, while the lemon sugar rim enhances both flavor and presentation. It is quick to prepare and requires only a few ingredients, making it an ideal choice for both casual and special occasions.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 1
Calories: 256
Ingredients Equipment Method Notes

Ingredients
  

Lemon Drop Martini
  • 2 ounces vodka
  • 3/4 ounce Cointreau or triple sec
  • 1 ounce fresh lemon juice
  • 3/4 ounce simple syrup
Lemon Sugar
  • 1/2 cup granulated sugar
  • Zest from 1 lemon

Equipment

  • Cocktail shaker
  • Martini glass
  • Small plate
  • Citrus zester or grater
  • Jigger or measuring tool
  • Strainer

Method
 

  1. Add the granulated sugar to a plate and rub in the lemon zest using your fingers until the sugar becomes fragrant and lightly yellow in color.
  2. Take a chilled martini glass and moisten the rim with a lemon wedge, then dip and twist it into the lemon sugar to coat evenly. Set the glass aside.
  3. Fill a cocktail shaker with ice and pour in the vodka, orange liqueur, fresh lemon juice, and simple syrup.
  4. Shake vigorously until the mixture is very cold and well combined, allowing the ingredients to properly blend and chill.
  5. Strain the cocktail into the prepared glass and serve immediately while cold.

Notes

This cocktail proves that simplicity, when done right, can be incredibly satisfying. With its refreshing citrus profile and smooth finish, the Lemon Drop Martini remains a timeless choice for those who appreciate a well-balanced drink.
Whether you are serving it for guests or enjoying a quiet evening, it offers a reliable and enjoyable experience every time.