Go Back
Luck of the Irish Cocktail Recipe

Luck of the Irish Cocktail

The Luck of the Irish Cocktail is a quick 5-minute drink made with Irish whiskey, peach schnapps, pineapple juice, lime juice, and club soda.
Light, fruity, and slightly fizzy, it’s a festive cocktail that’s perfect for parties and St. Patrick’s Day celebrations.
Print Recipe Pin Recipe
Prep Time 5 minutes
Total Time 5 minutes
Servings: 1
Calories: 303
Ingredients Equipment Method Notes

Ingredients
  

  • 4 ounces Irish whiskey
  • 2.5 ounces peach schnapps
  • 3 ounces pineapple juice
  • 1 ounce fresh lime juice
  • 6 ounces club soda approximate
Garnish
  • 2 maraschino cherries rinsed if desired
  • 2 fresh pineapple chunks

Equipment

  • Cocktail shaker
  • Measuring jigger
  • Two glasses (highball or rocks glasses)
  • Cocktail picks

Method
 

  1. Place one cherry and one pineapple chunk on each cocktail pick and set aside.
  2. Fill a cocktail shaker halfway with ice.
  3. Add Irish whiskey, peach schnapps, pineapple juice, and fresh lime juice to the shaker.
  4. Shake vigorously for about 10 seconds until the mixture is well chilled.
  5. Fill two glasses with fresh ice and strain the cocktail evenly between them.
  6. Top each glass with club soda, leaving a little room at the top for garnish.
  7. Add the prepared pineapple and cherry garnish to each glass.
  8. Sip, smile, and enjoy.

Notes

The Luck of the Irish Cocktail is a fruity, refreshing whiskey drink that’s easy to make and perfect for celebrations.
With pineapple, peach schnapps, and a splash of bubbly soda, it’s a fun and festive cocktail that brings a little extra cheer to any gathering.