Ingredients
Equipment
Method
- Add a few ice cubes to a cocktail shaker to chill the drink.

- Pour in equal parts whiskey, peach schnapps, and sweet and sour mix.
- Shake well for about 15 seconds until the mixture is cold and fully combined.
- Strain the liquid into a shot glass, leaving the ice behind.

- Top with a small splash of lemon-lime soda.

- Garnish with a lime wedge and serve immediately.

