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Green Tea Shot Recipe

A smooth, sweet-tart whiskey shot with peach and citrus flavors, finished with a fizzy splash of lemon-lime soda.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 1
Course: beverage
Cuisine: American
Calories: 78
Ingredients Equipment Method Notes

Ingredients
  

  • 1 part Jameson Irish whiskey or whiskey of your choice
  • 1 part peach Schnapps
  • 1 part sweet and sour cocktail mix
  • 1 splash Sprite or other lemon-lime soda

Equipment

  • Cocktail shaker
  • Measuring jigger
  • Shot glasses
  • Strainer
  • Ice cube tray
  • Small knife and cutting board (for lime)

Method
 

  1. Add a few ice cubes to a cocktail shaker to chill the drink.
  2. Pour in equal parts whiskey, peach schnapps, and sweet and sour mix.
  3. Shake well for about 15 seconds until the mixture is cold and fully combined.
  4. Strain the liquid into a shot glass, leaving the ice behind.
  5. Top with a small splash of lemon-lime soda.
  6. Garnish with a lime wedge and serve immediately.

Notes

The Green Tea Shot is proof that names don’t matter nearly as much as results. It’s easy, sneaky-good, and way too drinkable.
If you spill some while shaking, congrats. You’re doing it right. Just wipe the counter and pour another.