Ingredients
Method
- In a large bowl, add the softened cream cheese, marshmallow fluff, whipped topping, and brown sugar.
- Mix until smooth, creamy, and fluffy with no lumps hiding out.
- Gently fold in the mini chocolate chips so they stay whole and pretty.
- Add red food coloring a few drops at a time, stirring between each, until you get your perfect pink.
- Transfer to a serving bowl, then top with pink and white sprinkles and a few extra chocolate chips for good measure.
Notes
This dip is playful, pink, and unapologetically fun.
It’s not fancy, it’s not serious, and it’s perfect for Valentine’s Day because it’s meant to be shared, laughed over, and eaten straight from the bowl.
If it’s messy, sweet, and makes people smile, you nailed it.
