Jollof rice isn’t just rice. It’s an event. The first time I made it, I underestimated it. I thought it was just…
It all started with a can of sad, bean-heavy “chili” from my pantry. You know the one. It tastes like salt and…
Chicken quesadillas are one of those meals I make when my brain is tired but my stomach is very much awake. This…
Chicken fajitas are what I make when I want dinner to feel louder than it actually is. You know that sizzling sound?…
I started making turkey burgers because I told myself I was going to “eat lighter.” That lasted about three days before I…
The first time I tried to make a Philly cheesesteak at home, I thought, “How hard can this be?” It’s steak. It’s…
